Meet Jenny Laaser (’13)
Jenny Laaser ventured out of the lab and into the newsroom in a quest to bridge the gap between the public and researchers who often use scientific jargon.
Jenny Laaser ventured out of the lab and into the newsroom in a quest to bridge the gap between the public and researchers who often use scientific jargon.
During his time at UW-Madison, Milton Repollet-Pedrosa has made a point to contribute to the chemistry graduate program by helping to forge a new path of study in materials chemistry.
From an internship at NASA’s Jet Propulsion Lab to research in a UW-Madison astrochemistry research group, Josh Shutter’s undergraduate research experiences are opening doors to a meaningful future in science.
Each summer, undergraduates from UW-Madison travel to the Trout Lake Research Station in Boulder Junction, Wis., for a one-of-a-kind hands-on research experience in the northwoods. Support for these unique student employees and their graduate student mentors is supported by the Juday and Lane families as well as grants from the National Science Foundation.
For many promising students, a UW-Madison education would be out of reach if not for the financial aid provided by generous donors.
Lead donors Charles “Chuck” LaBahn and his wife, Mary Ann, played a key role in the construction of a new hockey and swimming training and competition facility.
What does innovation mean for the College of Agricultural and Life Sciences? Creative plant breeding efforts to feed the demand for organic food. The fruits of Tessa Peters’ labor taste sweet.
Innovation doesn’t happen overnight, but the best ideas endure. The long-awaited Lakeshore Gateway corridor nears completion. A vibrant cultural hub. With Babcock Hall ice cream.
