Alan Paberzs ’04, MPA’05 has built a careers inspired by the Wisconsin Idea and guided by his time spent with the Morgridge Center for Public Service.
Tag: impact of gifts
Gift Establishes Endowed Graduate Fellowships in Food Safety and Probiotics
The Food Research Institute has received a generous donation to establish two endowed graduate fellowships.
Jim Berbee & Karen Walsh
James Berbee ’85 and Karen Walsh ’81 support many different things, but nearest and dearest to their hearts is the University of Wisconsin–Madison. They’re giving back in a big way through a matching gift to the School of Veterinary Medicine, where they see exciting intersections between human and animal health.
Why I Give: Linda Procci
World War II veteran Arthur Kautza ’49 attended UW Madison and for the rest of his life exemplified the Wisconsin Idea through his work and service to the community. Now, through her gift to the Meat Sciences Building, Arthur’s daughter Linda Procci ’72 is following her father’s example of giving back.
Brain Building
John and Inara Apinis honor the family’s founders with a UW professorship.